With our ability to supply restaurant-quality meals that only need to be heated and served, our products provide an easy way to give our our military personnel what they deserve. Our long shelf lives means they provide a great alternative to fresh meat supplies and can be transported more easily to our military bases at home and abroad.
When it comes to compliance we have you covered. We dot the i's and cross the t's. You can view our full list of certifications here. As an approved cooked meat supplier to NSW Health since 1992, our track record is impeccable.
Achieving a high level of consistency and quality can be a major challenge in any kitchen, especially with the added challenges of being in a remote or isolated environment. With Bryopin, our food will be tender & delicious every time.
Extended Shelf Life
Our process kills all pathogens, extending shelf life by 12 weeks and cutting down significantly on food handling in your kitchen. Our SQF Food Safety Program is fully accredited by BSI with our SQF rating sitting at 97% ‘Excellent’.
Our sous vide products are so easy to prepare anyone can do it. Get delicious sous vide slow cooked meals on the plate for our hungry troops in minutes, while cutting costs on labour, training electricity and many other overheads.