Succulent, nutritious & all natural - our premium Australian roast meats come fully sous vide cooked, trimmed and shaped for easy portion control. Just remove from the pouch, slice, heat and serve. Save the jus for stocks and gravies. It’s liquid gold!
Marinated Beef Brisket
Grain fed beef brisket slow cooked to perfection in a light garlic & herb marinade - seriously moist & tender. Available in flat (167) or point (185).
Marinated Beef
A low cost roast beef option - slow cooked in a light garlic & herb marinade for extra tenderness and flavour - also great as sandwich beef.
Pure Eye Round
Whole medallions of 100% pure eye round - fits the strictest of diets. Trimmed of fat, gristle, shaped for portion control and perfectly cooked.
Beef Carvery
Designed for pubs, clubs, bistros and caterers, this consistently tender roast beef comes 70% cooked to save you hours - just finish off in the oven.
Corned Silverside Flat
An Aussie favourite sous vide slow cooked - this salt-cured beauty is tender and juicy. Trimmed of fat and gristle - ready to slice and serve.
Roast Beef Silverside
A great quality roast - its tender and juicy every time. Trimmed of fat, gristle and perfectly sous vide cooked - its ready to heat, slice and serve.
Corned Eye Round
Salt-cured, tender and juicy – time after time. This traditional Aussie favourite is trimmed of fat, gristle and has a good shape for portion control.